Saturday Short List: March 24

24 Mar


What a beautiful week! For the past few days I’ve been trying to devise a plan to work outside, but I kept needing my desktop computer and office phone…

Here are two fun and simple projects for the Saturday Short List.

This quick recipe from the New York Times for pickled daikon and carrot is becoming a favorite. I’ve made it twice in the past two weeks! It’s perfect for when I’m making dinner and need to snack on something.

DIY Yogurt from Andreas Viestad sounds SO good and a huge money saver. You might remember my fondness of Andreas from this post about making the 2010 list of Gourmand World Cookbook Awards.

Hope you’re having a great weekend!


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