SSL: June 29

29 Jun


I’ve seen so many rainbows in Boston lately. Here’s a DOUBLE one over Brighton from last week.

Some fun food finds to start your Saturday:

Iconic food photographs on First We Feast.

The New York Times Magazine featured some food-related content in its Innovation Issue. From the ‘Who Made That?’ series:

Stir Fried Bitter Melon from spoon fork bacon. I haven’t tried this recipe, but I have tried cooking bitter melon without a recipe, and I’m positive this will taste better than what I created. And I also just enjoy sharing well-done blogs. spoon fork bacon is one of those.

And a Johnnie Walker Blue Brownie from the Boston Brownie Company on Just Add Cheese. Because why not.

Happy Saturday!


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