I’ve been on the road quite a bit lately, visiting friends, going to parades and concerts, and enjoying the beautiful weather. Here’s an early-morning shot from the Megabus leaving Boston on my way to NYC.
I made a version of these No-Bake Energy Bites from gimme some oven and they were SO GOOD. They’re good for breakfast, dessert, a snack…
Care about food, youth and/or education? Check out this interview with April Philips who wrote ‘Designing Urban Agriculture’.
This Zesty Watermelon Gazpacho from Purely Nourished is what summer is about.
The Science of Gastronomy course on coursera started this week and it’s not too late to join! Learning together > learning alone.
I love salad. And it’s probably even better with carrie on vegan’s Protein-Packed Lemony Salad Dressing.
Health benefits of cardamom and some sweet cardamom-infused recipes from ingredients, inc.
Have a great weekend!