Whenever I have an opportunity to visit a Chinatown, I’m completely drawn to wandering down its streets. It awakens my senses in a way that I can only compare to walking through a mercado, like the ones I visited in Oaxaca. There are so many countries in Asia on my dream list of places to visit. Until I visit those places, though, I love trying as many new flavors and dishes as I can closer to home. Boston’s Chinatown is a great place to start, and Gourmet Dumpling House is no doubt one of the more popular restaurants for xiaolongbao, or soup dumplings. However, the place is always packed and there are only about 20 seats, so trying to grab a quick lunch or dinner without a 30+ minute wait is a challenge.
Then about a month ago I saw the ‘Dumpling House’ sign along Mass Ave between Harvard and Central Square in the former Buddhist Cultural Center tea room space. Rumor says it’s a sister restaurant to Gourmet Dumpling House. I’ve enjoyed two great meals there so far- they’re still working out some of the service kinks, but the food was great and it’s hard to find a sit-down restaurant with these prices in Cambridge. While I miss the experience of going into Chinatown for Gourmet Dumpling House, Dumpling House is a good alternative.
Delicious soup-filled steamed dumplings, xiaolongbao
The first time I ventured over with Renee from Eat.Live.Blog and a co-worker for lunch. We ordered the beef with long horn peppers – a dish we love ordering from Gourmet Dumpling House – and it tasted exactly the same: super spicy, tender beef, fresh green peppers. We also shared the mini soup dumplings with pork and the Sandong style pan fried dumplings (both orders are $7.25 for 7). The soup dumplings were the same as GDH, too. The interesting thing about these soup dumplings is that, while the filling is extremely moist and has a great rich flavor, the dumpling wrapper is always a little thick and slightly dry/sticky. I really love the contrast of textures while eating these, but I’ve had dumplings elsewhere that have a thinner and more delicate wrapper. I guess it comes down to individual preference; I like both.
Dumpling House has a fantastic lunch deal of an entree, soup, and white rice for $8.50 that we didn’t order, but I look forward to returning soon, because that is an amazing deal.
sauteed udon Shanghai style
Then about a week later I returned with my boyfriend for dinner. We ordered the soup dumplings again, plus the sauteed udon Shanghai style (above) and the sauteed flat noodles with beef (below). Both were solid choices – the udon noodles were slightly salty, but the texture of the noodles was right on and I enjoyed the mushrooms and pieces of beef throughout.
sauteed flat noodles with beef
Of the two dishes, I prefer the sauteed flat noodles with beef – I’m just obsessed with those flat rice noodles (the same kind used in drunken noodles) and the beef was perfectly tender. While I’m kind of a wimp when it comes to spicy dishes (i.e. when I ate the beef with long horn peppers I also consumed multiple glasses of water and an entire bowl of rice…), I realized halfway through the meal that I should have ordered something with a bit more of a kick. But there will be a next time!
With two overall positive experiences, I can’t wait to go back. The only warning I should include is that it’s a new place, and there is a certain amount of confusion that sometimes comes with recently opening: when we went for lunch, we asked for the dinner-size portion of the beef and peppers so we could share. They brought us the lunch-size, but charged us for the dinner portion. We asked if this was the correct size for what we ordered and they assured us it was. I didn’t believe them, but what did I know, maybe that’s the standard size? Then, when we went for dinner, the portions were huge, confirming that they over-charged us and gave the wrong portion during my first visit. It’s a small detail that I’m sure will be worked out in the coming weeks.
In summary, check out Dumpling House, and feel free to invite me.
Dumpling House, 950 Massachusetts Ave, Cambridge, MA